into the center comes out clean.
Serve it warm, straight from the skillet, with a little honey drizzled on top. It’s rustic, it’s comforting, and it’s a perfect tribute to the cookware that has fed generations.
❓ Frequently Asked Questions
Q: What if I accidentally put my favorite knife or cast iron pan in the dishwasher?
A: Don’t panic! If it’s a knife, just dry it immediately and sharpen it when you have a moment. If it’s cast iron, dry it thoroughly on the stove, and if you see any surface rust, scrub it off with a little salt and oil, then re-season the pan by rubbing it with oil and baking it upside down at 350°F for an hour. It will be as good as new!
Q: How do I get cloudy crystal clear again?
A: If the cloudiness is from hard water minerals, you can soak the crystal
