the concentration required to affect microorganisms in laboratory experiments does not automatically translate into an effective treatment for an infection.
Garlic should therefore not be used instead of medical treatment for conditions such as pneumonia, urinary tract infections, serious skin infections, infected wounds, bacterial throat infections, or other potentially dangerous illnesses. Delaying appropriate healthcare while relying on home remedies can allow an infection to become more difficult to treat.
There are also important safety considerations. Eating garlic in normal food amounts is generally considered safe for most people, but large amounts of raw garlic can cause heartburn, stomach discomfort, nausea, abdominal pain, and strong breath or body odor. Some people can also experience an allergic reaction.
Extra caution is appropriate with concentrated garlic supplements. Garlic supplements may increase bleeding risk, particularly when combined with blood-thinning medicines or certain medications that affect clotting. People preparing for surgery should also tell their
